Piggly Wiggly Kosher Meal Plan
Switch dietary option for this week:
BUDGET RATIONALE
Why these meals: This week's plan keeps things simple and meaty, all kosher-friendly, with beef taking the spotlight across three different cuts: ground chuck on Monday, chuck roast on Wednesday, and chuck steak on Thursday, plus a New York strip splurge to close out the week on Friday. Tuesday brings a lighter change of pace with pan-seared chicken breasts and sauteed mushrooms, and that same mushroom package does double duty, reappearing alongside Friday's steaks so nothing goes to waste. Bell peppers show up twice too, first with Monday's ground chuck skillet and again in Thursday's fajita-style chuck steak, so buying the whole 5-pack works out efficiently. The Vidalia onions stretch across Monday and Wednesday, and the Idaho potato bag only gets partially used in Wednesday's braise, leaving you extra for another meal down the road. It's a straightforward week of hearty, protein-forward dinners with just enough overlap in ingredients to keep your shopping list tight and your cooking easy.
5-DAY MEAL PLAN
Monday
Meal: Meat - Skillet Ground Chuck with Peppers and Onions
Description: Ground chuck is browned in olive oil then simmered with sliced bell peppers and Vidalia onion for a quick, savory skillet dinner. Serve over rice or with warm bread on the side.
Sale items used: Ground Chuck (Family Pack Fresh), Red, Yellow or Orange Bell Peppers, Sweet Vidalia Onions
Prep time: 30 minutes
Serving note: 1.5 lb ground chuck, 2 bell peppers, 1 Vidalia onion for 4 people.
Recipes:
- Hamburger Steaks with Onions Peppers and Mushrooms
Tuesday
Meal: Meat - Pan-Seared Chicken Breasts with Sauteed Mushrooms
Description: Chicken breasts are pan-seared in olive oil until golden and finished with a quick saute of white mushrooms and chicken broth. A simple, weeknight-friendly dinner with no dairy.
Sale items used: Boneless Skinless Chicken Breasts, Whole White Mushrooms
Prep time: 25 minutes
Serving note: 1.5 lb chicken breasts, 1 package (half of the 2-pack) of mushrooms for 4 people.
Recipes:
- Herbed Lemon Chicken Breast with Mushrooms
- Chicken and Mushrooms
- Pan Seared Chicken with Mushroom Sauce
Wednesday
Meal: Meat - Braised Chuck Roast with Potatoes and Onions
Description: Chuck roast is seared then slow-braised with chicken broth, Vidalia onion, and Idaho potatoes until fork-tender. A hearty, comforting one-pot dinner.
Sale items used: Boneless Beef Chuck Roast, Sweet Vidalia Onions, Idaho Potatoes (5 Lb Bag)
Prep time: 20 minutes active, about 2.5 hours total braising
Serving note: 2 lb chuck roast, 1 onion, about 1.5 lb potatoes (partial bag) for 4 people. Make-ahead note: start the braise early or in the morning since total cook time runs well past an hour.
Recipes:
- Braised Chuck Roast
- Red Wine-Braised Chuck Roast
- Chuck Pot Roast
Thursday
Meal: Meat - Pan-Seared Chuck Steak with Peppers and Tomatoes
Description: Chuck steak is sliced thin and quickly pan-seared with bell peppers and beefsteak tomatoes for a fajita-style dinner. Serve in warm tortillas or over rice.
Sale items used: Boneless Beef Chuck Steaks, Red, Yellow or Orange Bell Peppers, Beefsteak Tomatoes
Prep time: 25 minutes
Serving note: 1.5 lb chuck steak, 2 bell peppers, 1 lb beefsteak tomatoes for 4 people.
Recipes:
- Kosher Pepper Steak
Friday
Meal: Meat - Pan-Seared New York Strip Steak with Sauteed Mushrooms
Description: New York strip steaks are pan-seared in olive oil to a nice crust and rest before slicing, topped with sauteed white mushrooms. A special end-of-week steak dinner without any dairy.
Sale items used: USDA Select Black Canyon Angus Boneless Beef New York Strip Steaks, Whole White Mushrooms
Prep time: 20 minutes
Serving note: 1.5 lb NY strip steaks, 1 package (second half of the 2-pack) of mushrooms for 4 people.
Recipes:
- Pan-Seared New York Steak and Mushrooms Recipe
- Perfect Pan Seared New York Strip Steak with Mushroom Sauce
- Pan Seared Steak Recipe with Mushroom and Butter
🛒 Shopping List
SHOPPING LIST
Buy on sale:
- Ground Chuck (Family Pack Fresh) (1.5 lb): $8.39
- Boneless Skinless Chicken Breasts (Tyson, frozen) (1.5 lb): $8.99
- Boneless Beef Chuck Roast (2 lb): $13.98
- Boneless Beef Chuck Steaks (1.5 lb): $11.24
- USDA Select Black Canyon Angus Boneless Beef New York Strip Steaks (1.5 lb): $14.99
- Red, Yellow or Orange Bell Peppers (1 pack of 5): $5.00
- Sweet Vidalia Onions (2 lb): $1.78
- Whole White Mushrooms (2 pack): $4.00
- Idaho Potatoes (5 Lb Bag) (1 bag): $2.99
- Beefsteak Tomatoes (1 lb): $1.29
Pantry staples needed:
- Olive oil
- Chicken broth
- Salt and pepper
- Garlic
- Tortillas or rice (optional, for serving)
🏷️ All sale items this week
SALE ITEMS FOUND
Meats on sale:
- Boneless Beef Chuck Roast (USDA Choice Black Canyon Angus): $6.99/lb
- Ground Chuck (Family Pack Fresh): $5.59/lb
- Boneless Skinless Chicken Breasts (Tyson, frozen): $5.99/lb
- USDA Select Black Canyon Angus Boneless Beef New York Strip Steaks: $9.99/lb
- Ground Chuck Patties (Family Pack Fresh): $5.99/lb
- Boneless Beef Chuck Steaks (USDA Choice Black Canyon Angus Family Pack): $7.49/lb
- Tyson Breaded Chicken: $4.99 each
- Bar-S Jumbo Franks: 3 for $5.00
- Butterball 85% Lean Ground Turkey: $9.99 each
- Hormel Sliced Pepperoni: $2.99 each
- Hillshire Farm Cocktail Smokies: $3.99 each
- Hormel or Herdez Fresh Entrées: $8.99 each
- Hormel Fresh Side Dishes: $3.99 each
- Boneless Beef for Stew (USDA Choice Black Canyon Angus Family Pack): $7.99/lb
- Bar-S Sliced Bologna: 3 for $5.00
- Johnsonville Fully Cooked Bratwurst or Smoked Links: $3.99 each
- Oscar Mayer Lunchables: $3.49 each
- Holten's Frozen Beef Patties: $26.99 each
- Hillshire Farm Ultra Thin or All Natural Sliced Lunch Meats: $3.99 each
- Sea Best Fresh Frozen Boneless Tilapia Fillets: $9.99 each
- Mrs. Paul's or Van de Kamp's Breaded Fish Fillet or Sticks: $5.99 each
- Land O' Frost Deli Shaved Lunch Meats or Variety Packs: 2 for $6.00
Deli and prepared on sale:
- Tyson Rotisserie Chicken: $8.99 each
- Kretschmar Off The Bone Turkey: $8.99/lb
- Kretschmar American Cheese: $5.99/lb
- Better Butter Gourmet Butter: 2 for $7.00
- Sabra Hummus or Guacamole: 2 for $5.00
- Fresh Dough Pizza: $10.99 each
Produce on sale:
- Red, Yellow or Orange Bell Peppers: 5 for $5.00
- Honeycrisp Apples: $1.39/lb
- Sweet Vidalia Onions: $0.89/lb
- Beefsteak Tomatoes: $1.29/lb
- Avocados: 3 for $2.00
- Raspberries: 2 for $5.00
- Peaches: $1.99/lb
- Idaho Potatoes (5 Lb Bag): $2.99 each
- Whole White Mushrooms: 2 for $4.00
- Extra Large Green Bell Peppers: $0.89 each
- Dole Garden Salad: 2 for $3.00
- Marie's Dressing: 2 for $4.00
Dairy and eggs on sale:
- Kraft Shreds or Chunks: $6.99 each
- Yoplait Go-Gurt: 2 for $5.00
- Borden Cheese Sticks: 2 for $5.00
- Florida's Natural Orange Juice: $4.49 each
- Prairie Farms Fruit Drinks: $2.29 each
- Prairie Farms Dips: $2.29 each
- Silk Almond Milk: 2 for $6.00
Bakery and bread on sale:
- Toufayan Bagels: $2.89 each
- Café Valley Muffins: $4.49 each
- Two Bite Cupcakes: $3.99 each
- Ann Marie's Sliced Loaf Cake: $5.99 each
- Clyde's Variety Pack Donuts: $4.99 each
- The Father's Table Cake Rolls: $5.49 each
- Rich's Sinfully White Cake: $13.99 each
Pantry on sale:
- General Mills Mid Size Cereal (Cinnamon Toast Crunch, Trix): 2 for $4.00
- Green Giant Vegetables: $0.99 each
- Libby's Canned or Cup Fruit: 2 for $5.00
- Post Family Size Cereals: $3.99 each
- Kraft Blue Box Mac & Cheese: 5 for $5.00
- Chef Boyardee Pasta Canned or Cups: 4 for $5.00
- Kraft Mayonnaise: $2.99 each
- Kraft Miracle Whip: $3.99 each
- Nathan's Mustard: 2 for $5.00
- StarKist Tuna Pouches or Bowls: $1.29 each
- Kraft or Velveeta Easy Mac Cups: $4.49 each
- Best Choice Pasta: 4 for $5.00
- Maxwell House Wake Up Roast Ground Coffee: $10.99 each
- Bush's Best Baked or Grillin' Beans: 2 for $5.00
- Maruchan Instant Lunch Ramen Cups: $0.69 each
- Heinz Specialty Ketchup or Dipping Sauce: $2.99 each
- Hidden Valley Salad Dressing: $6.49 each
- Vlasic Pickle Relish: 2 for $3.00
- Red Gold Diced Tomatoes, Sloppy Joe Sauce or Beans: 4 for $5.00
- Gevalia Ground Coffee: $7.99 each
- Maxwell House or Gevalia K-Cups: $6.99 each
- Mott's Apple Sauce: $3.99 each
- Williams Chili Seasoning: 4 for $5.00
- Wesson Cooking Oil: $13.49 each
- Pioneer Brown Gravy Mix: $0.79 each
- Jiffy Corn Muffin Mix: $4.29 each
- Bertolli Olive Oil: $10.99 each
- Best Choice Easy Skillet Dinners: $1.39 each
- Mott's Apple Juice (32 ct): $11.99 each
- Sweet Sue Canned Chicken: $0.99 each
- Mott's Apple Juice (6-8 ct): $3.99 each
- ReaLemon Lemon or ReaLime Juice: $2.29 each
- Lipton Cup Size Tea Bags: $4.49 each
- Kraft Aioli: $3.99 each
- Idahoan Family Size Potatoes: 2 for $6.00
- Annie's Macaroni & Cheese or Cups: 2 for $3.00
- Cousin Willie's Popcorn: $3.19 each
- Wolf Angus Chili with Beans: $2.99 each
- Wolf No Bean Angus Chili: $3.49 each
- Stubb's Baked Beans: 2 for $4.00
- Van Camp's Baked Beans: 4 for $5.00
- Best Choice Diced Tomatoes: $1.99 each
- Best Choice Flour: $1.99 each
- Best Choice Pasta Sauce: $1.99 each
- Best Choice Water: 2 for $7.00
- Chips Ahoy, Cookies, BelVita Bars or Toasted Chips: $3.99 each
- Kellogg's Cereal: 2 for $6.00
- Duncan Hines or Dolly Parton's Brownie or Cookie Mix: 2 for $6.00
- Green Giant Pumpkin: $1.79 each
- Wonder Snack Cakes: $1.99 each
- Nabisco Premium Crackers: $3.49 each
- Pringles Snack Stacks: $10.99 each
- Cheez-It, Club or Town House Crackers: $4.99 each
- Griffin's Pancake Syrup: $2.99 each
- Jiffy Pancake Mix: $2.49 each
- Quaker Quick or Old Fashioned Oats: $2.99 each
- Betty Crocker Cake or Brownie Mix or Frosting: 2 for $3.00
- Jet-Puffed Marshmallows: 2 for $5.00
- Cheez-It Crackers Caddies: $5.99 each
- Tropicana Single Serve Juices: 2 for $3.00
- Little Debbie Fall Seasonal Snack Cakes: 2 for $6.00
- Mayfield Ice Cream: $2.99 each
- Frito-Lay Ruffles or Cheetos: 2 for $8.00
Frozen on sale:
- Red Baron Pizza: $3.99 each
- Stouffer's Entrées: 3 for $9.00
- Rana Pasta, Lasagna or Enchilada Bake: $12.99 each
- Pillsbury Grands! Sweet or Fruit Rolls: $4.49 each
- Totino's Pizza Rolls: $8.99 each
- Bibigo or Pagoda Appetizers or Steamed Dumplings: 2 for $6.00
- Totino's Ultimate Pizza: 2 for $5.00
- Ore-Ida Crinkle Cut Potatoes or Tater Tots: $7.99 each
- Marie Callender's Large Pot Pies: $3.99 each
- Bertolli Multi Serve Meals: $7.99 each
- Kid Cuisine Level Up Dinners: 2 for $7.00
- Birds Eye Vegetables: 3 for $5.00
- New York Bread Sticks or Texas Toast: 2 for $5.00
- Banquet Mega Breakfast Bowls: 2 for $7.00
- Rana Meals (Chill Deal): $4.99 each
- José Olé Taquitos or Chimichangas: $6.49 each
- Bagel Bites Pizza Bagels: 3 for $6.00
- Mrs. T's Pierogies: $2.99 each
- Louisa Frozen Pasta: $4.49 each
- P.F. Chang's Frozen Entrées: $5.99 each
- PictSweet Roasting, Skillet, Grilling or Air Fryer Vegetables: 2 for $6.00
- Eggo Protein Waffles: $4.99 each
- Cauliflower Chicken & Veggie Fajitas: 2 for $5.00
🛒 Estimated Shopping Cost
Based on sale prices for items in this plan
Some sale prices require the store's loyalty card or a clipped digital coupon. Check the flyer before you shop.
$72.65
for 4 people · $18.16 per person
📍 Disclaimer: Prices and availability are based on the Piggly Wiggly weekly sales flyer for the week of September 09, 2026. Flyers are sourced from store websites and weekly flyer aggregator sites. Actual prices may vary by location. Always verify prices at your local store. We are not affiliated with Piggly Wiggly.