Giant Kosher Meal Plan

5-DAY MEAL PLAN

Monday
Meal: Skillet Ground Beef Tacos with Pace Salsa and Rainbow Bell Peppers
Description: (Meat) Brown about half a pound of 80% lean ground beef in a skillet with McCormick seasoning, then pile it into two or three taco shells with sliced rainbow bell peppers on top. Finish each taco with a generous spoonful of Pace salsa for a bright, satisfying weeknight dinner with zero dairy.
Sale items used: 80% Lean Ground Beef, Pace Salsa or Picante Sauce, Rainbow Bell Peppers, Old El Paso Taco Shell Kit, McCormick Perfect Pinch Seasoning
Prep time: 25 minutes
Serving note: Use approximately 0.5 lb ground beef (about $2.50 worth); slice one-third of the rainbow bell pepper pack and store the rest for later in the week; use 2-3 taco shells from the kit and save the remainder; spoon 2-3 tablespoons of salsa per taco.
Recipes:
- Beef Taco Skillet

Tuesday
Meal: Roasted Fresh Split Chicken Breasts with Broccoli Florets and Knorr Rice Side
Description: (Meat) Season one fresh split chicken breast with McCormick Perfect Pinch seasoning and roast it in the oven at 400 degrees F until golden and cooked through, about 40-45 minutes. Serve alongside steamed Giant Broccoli Florets and a half-packet of Knorr Rice Side prepared with water instead of butter for a complete kosher meat meal.
Sale items used: Fresh Split Chicken Breasts, Giant Broccoli Florets or Vegetable Medley, Knorr Sides, McCormick Perfect Pinch Seasoning
Prep time: 55 minutes
Serving note: Purchase approximately 0.75 lb of split chicken breast (about $4.49 worth); use half the bag of broccoli florets and refrigerate the rest; use half a Knorr rice packet and save the rest for another meal; prepare the rice with water and a drizzle of olive oil in place of butter to keep the meal strictly meat.
Recipes:
- Easy Kosher Chicken and Broccoli

Wednesday
Meal: Shredded Giant Rotisserie Chicken over Classico Pasta Sauce with Knorr Pasta Side
Description: (Meat) Pull about one-quarter of a Giant Rotisserie Chicken into shreds and warm it in a small saucepan with Classico pasta sauce for a quick, hearty topping. Serve the saucy chicken over a half-packet of Knorr pasta side prepared with water and olive oil instead of butter, keeping the meal fully kosher meat.
Sale items used: Giant Rotisserie Chicken, Classico Pasta Sauce, Knorr Sides
Prep time: 20 minutes
Serving note: One rotisserie chicken ($6.99 each) yields about 4 servings - use one-quarter of the bird tonight and refrigerate or freeze the rest; use about one-third of the jar of Classico sauce and store the remainder; use the remaining half of the Knorr pasta packet from Tuesday or open a second packet; prepare with water and olive oil only, no butter or cheese.
Recipes:
- One Pot Shredded Chicken Pasta (w/ Rotisserie Chicken)

Thursday
Meal: Pan-Seared Greenstone Fresh Lamb with The Little Potato Co. and Taste of Inspirations Tomatoes
Description: (Meat) Season a half-pound lamb chop or lamb steak with McCormick seasoning and sear it in a hot skillet with olive oil until beautifully browned on both sides, about 4-5 minutes per side. Serve with The Little Potato Co. potatoes roasted in the same pan drippings and halved Taste of Inspirations tomatoes warmed alongside for a rich, elegant kosher meat dinner.
Sale items used: Greenstone Fresh Lamb, The Little Potato Co., Taste of Inspirations Wild Wonders, Campari or Angel Sweet Tomatoes, McCormick Perfect Pinch Seasoning
Prep time: 35 minutes
Serving note: Purchase approximately 0.5 lb of lamb (about $5.00 worth); use half the bag of Little Potatoes and refrigerate the rest; use about one-third of the tomato container and save the remainder for snacking; total cook time is under 40 minutes so no make-ahead step is needed.
Recipes:
- seared lamb with mustard potatoes
- Lamb Stew With Rosemary And Potatoes

Friday
Meal: Sliced Turkey Breast with Bush's Baked Beans and Giant Peeled Baby-Cut Carrots
Description: (Meat) Slice about one-third of a pound of Taste of Inspirations All Natural Turkey Breast and warm it gently in a skillet with a splash of chicken broth or water, then plate it alongside a half-can of Bush's Baked Beans heated on the stovetop. Serve with a handful of Giant Peeled Baby-Cut Carrots on the side for a simple, satisfying kosher meat meal that comes together in minutes.
Sale items used: Taste of Inspirations All Natural Turkey Breast, Bush's Baked Beans, Giant Peeled Baby-Cut Carrots
Prep time: 15 minutes
Serving note: Purchase approximately 0.33 lb of deli turkey breast (about $1.32 worth); open one can of Bush's Baked Beans and use half, refrigerating the rest; serve about 6-8 carrots from the bag and snack on the remainder throughout the week; no dairy is used in this meal.

Check the label: some baked beans are cooked with bacon or pork fat.

SHOPPING LIST

Buy on sale:
- 80% Lean Ground Beef (0.5 lb): $2.50
- Pace Salsa or Picante Sauce (x1): $2.56
- Rainbow Bell Peppers (x1): $2.57
- Old El Paso Taco Shell Kit (x1): $2.49
- McCormick Perfect Pinch Seasoning (x1): $0.99
- Fresh Split Chicken Breasts (0.75 lb): $4.49
- Giant Broccoli Florets or Vegetable Medley (x1): $2.57
- Knorr Sides (x2): $1.50
- Giant Rotisserie Chicken (x1): $6.99
- Classico Pasta Sauce (x1): $1.99
- Greenstone Fresh Lamb (0.5 lb): $5.00
- The Little Potato Co. (x1): $2.57
- Taste of Inspirations Tomatoes (x1): $2.99
- Taste of Inspirations All Natural Turkey Breast (0.33 lb): $1.32
- Bush's Baked Beans (x1): $0.99
Check the label: some baked beans are cooked with bacon or pork fat.
- Giant Peeled Baby-Cut Carrots (x1): $0.99

Pantry staples needed:
- Olive oil (for cooking in place of butter throughout the week)
- Chicken broth or water (for warming turkey on Friday)
- Salt and black pepper
- Garlic powder (optional, for seasoning chicken and lamb)