Piggly Wiggly Kosher Meal Plan
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5-DAY MEAL PLAN
Monday
Meal: Pan-Braised Chicken Leg Quarters with Carrots and Vidalia Onions
Description: (Meat) Two chicken leg quarters are browned in olive oil, then slow-braised in seasoned chicken broth with sliced Vidalia onions and baby carrots until fall-off-the-bone tender. This is a hearty, deeply flavorful one-pan dinner that fills the kitchen with incredible aroma.
Sale items used: Fresh Fryer Leg Quarters (10 lb. bag) at $0.69/lb, Green Giant Baby Peeled Carrots (1 lb. bag) at $0.99 each, Sweet Vidalia Onions at $0.99/lb, Bertolli Olive Oil at $9.99 each
Prep time: 20 minutes active, 55 minutes total
Serving note: Use 2 leg quarters (approximately 1.5 lbs total from the 10 lb bag); use half the 1 lb carrot bag; use about 0.5 lb of Vidalia onion. The 10 lb bag will leave plenty of chicken for freezing. Start braising at least 45 minutes before serving.
Tuesday
Meal: Ground Turkey and Broccoli Skillet with Soy Sauce and Russet Potatoes
Description: (Meat) One pound of lean ground turkey is browned in a skillet with broccoli florets and a savory soy sauce glaze, while diced russet potatoes are pan-fried separately in olive oil until crispy and golden. Everything comes together in one satisfying skillet meal for two.
Sale items used: Butterball Fresh Ground Turkey (16 oz., 85% Lean) at $3.99 each, Broccoli Crowns at $1.99/lb, Best Choice Russet Potatoes (10 lb. bag) at $4.99 each, Kikkoman Soy or Teriyaki Sauce (20 oz.) at $3.99 each, Sweet Vidalia Onions at $0.99/lb
Prep time: 30 minutes
Serving note: Use the full 16 oz. package of ground turkey (about 0.5 lb per person); use 1 medium broccoli crown (about 0.75 lb); use 2 medium russet potatoes from the 10 lb bag; use about 0.25 lb of Vidalia onion. The 10 lb potato bag will carry over to Thursday.
Wednesday
Meal: Ground Chuck and Vidalia Onion Beef Patties with Roasted Broccoli
Description: (Meat) Two generously sized ground chuck patties are seasoned simply with salt, pepper, and finely diced Vidalia onion, then pan-seared to a juicy finish in a cast iron skillet. Broccoli crowns are tossed in olive oil and roasted alongside until caramelized and crisp at the edges.
Sale items used: Fresh Ground Chuck (Family Pack) at $5.99/lb, Broccoli Crowns at $1.99/lb, Sweet Vidalia Onions at $0.99/lb
Prep time: 25 minutes
Serving note: Use approximately 1 lb of ground chuck total (two 0.5 lb patties, one per person); use 1 medium broccoli crown (about 0.75 lb); use about 0.25 lb of Vidalia onion mixed into the patties. The family pack will leave extra ground chuck for freezing.
Thursday
Meal: Braised Boneless Beef Shoulder Roast with Russet Potatoes and Carrots
Description: (Meat) A 2 lb boneless beef shoulder roast is seared in olive oil, then slow-braised in beef broth with garlic, Vidalia onion, russet potato chunks, and baby carrots until deeply tender and richly sauced. This low-and-slow braise is ideal for a relaxed Thursday evening and produces generous leftovers.
Sale items used: Boneless Beef Shoulder Roast (USDA Choice Black Canyon Angus) at $5.79/lb, Best Choice Russet Potatoes (10 lb. bag, carried over from Tuesday), Green Giant Baby Peeled Carrots (1 lb. bag) at $0.99 each, Sweet Vidalia Onions at $0.99/lb
Prep time: 20 minutes active, 2 hours 30 minutes total
Serving note: Use approximately 2 lbs of shoulder roast (about 1 lb per person for a generous portion with leftovers); use 2 to 3 russet potatoes from the carried-over bag; use the remaining half of the carrot bag from Monday; use about 0.5 lb Vidalia onion. Start the braise at least 2.5 hours before dinner - this can also be started in the morning and kept warm.
Recipes:
- Shoulder Roast with Garlic and Herbs
Friday
Meal: Pan-Seared Boneless Beef Top Sirloin Steaks with Lemon and Cherry Tomatoes
Description: (Meat) Two boneless top sirloin steaks are seasoned and seared in a hot skillet with olive oil until a golden crust forms, then finished with a bright pan sauce of fresh lemon juice and halved cherry tomatoes that burst into a light, savory glaze. This is a quick and elegant end to the week that feels like a restaurant meal at home.
Sale items used: Boneless Beef Top Sirloin Steaks (Family Pack, USDA Choice Black Canyon Angus) at $8.99/lb, Sweetpops Cherry Tomatoes (24 oz.) at $4.99 each, Fresh Lemons (2 lb. bag) at $3.99 each
Prep time: 20 minutes
Serving note: Use approximately 1.5 lbs total (two steaks at about 0.75 lb each); use about half the 24 oz. container of cherry tomatoes; use 1 to 2 lemons from the 2 lb bag. The family pack will have extra steaks to freeze for later.
🛒 Shopping List
SHOPPING LIST
Buy on sale:
- Fresh Fryer Leg Quarters (approximately 1.5 lbs used from 10 lb bag at $0.69/lb): $1.04
- Butterball Fresh Ground Turkey 16 oz.: $3.99
- Fresh Ground Chuck (approximately 1 lb at $5.99/lb): $5.99
- Boneless Beef Shoulder Roast (approximately 2 lbs at $5.79/lb): $11.58
- Boneless Beef Top Sirloin Steaks (approximately 1.5 lbs at $8.99/lb): $13.49
- Green Giant Baby Peeled Carrots 1 lb. bag x2: $1.98
- Sweet Vidalia Onions (approximately 1.5 lbs total at $0.99/lb): $1.49
- Broccoli Crowns (approximately 1.5 lbs total at $1.99/lb): $2.99
- Best Choice Russet Potatoes 10 lb. bag: $4.99
- Sweetpops Cherry Tomatoes 24 oz.: $4.99
- Fresh Lemons 2 lb. bag: $3.99
- Kikkoman Soy Sauce 20 oz.: $3.99
- Bertolli Olive Oil 25-36 oz.: $9.99
Pantry staples needed:
- Kosher salt and black pepper
- Garlic (fresh cloves)
- Beef broth or chicken broth (for braising)
- Dried herbs (thyme, rosemary, or Italian seasoning)
- Garlic powder
- Onion powder
🏷️ All sale items this week
SALE ITEMS FOUND
Meats on sale:
- Fresh Ground Chuck (Family Pack): $5.99/lb
- Fresh Fryer Leg Quarters (10 lb. bag): $0.69/lb
- Boneless Beef Top Sirloin Steaks (Family Pack, USDA Choice Black Canyon Angus): $8.99/lb
- Boneless Beef Shoulder Steaks (USDA Choice Black Canyon Angus): $6.29/lb
- Fresh Ground Chuck Patties (Family Pack): $6.49/lb
- Boneless Beef Shoulder Roast (USDA Choice Black Canyon Angus): $5.79/lb
- Butterball Fresh Ground Turkey (16 oz., 85% Lean): $3.99 each
- Fast Fixin' Frozen Chicken (22.5-24 oz., Nuggets, Strips, Patties or Bites): $2.99 each
- Elm Hill Hashbrown Potatoes (24 oz.): $3.99 each
- Tyson Frozen Fully Cooked Chicken (20-29 oz., Selected Varieties): $4.99 each
- Kuntry Boy Sausage Patties (38 oz.): $7.99 each
- Tennessee Pride Sausage Patties (40 oz.): $9.99 each
- Tennessee Pride Frozen Breakfast Sandwiches (26-29 oz.): $8.99 each
- Sea Best Fresh Frozen Flounder Fillets (16 oz.): $5.99 each
- Oscar Mayer Beef Hot Dogs (15 oz.): $4.49 each
- Bob Evans Family Pack Side Dishes (28-32 oz.): $3.99 each
- Oscar Mayer Deli Fresh Lunch Meats (15-16 oz., Selected Varieties): $6.49 each
- Eckrich Fully Cooked Smoked Sausage (8.3-14 oz., Selected Varieties): $3.79 each
- Johnsonville Fresh Brats or Italian Sausage Links (19 oz.): $4.99 each
- Bar-S Franks or Hot Dogs (12 oz.): $1.39 each
- Tyson Boneless Wings: $4.99/lb
- Kretschmar Cheese (Sliced to Order, Provalone, Mild Cheddar or Munster): $5.99/lb
- Kretschmar Chicken Breast (Sliced to Order, Selected Varieties): $7.99/lb
Deli and prepared on sale:
- Fresh Dough Pizza (Hot & Ready to Eat, Choice of All Toppings): $10.99 each (Available at Decatur & Charleston Locations Only)
- Tyson Boneless Wings: $4.99/lb
- Tyson Chicken Wedge Cuts (5.4 oz.): $3.49 each
Produce on sale:
- Red or Green Seedless Grapes: $1.99/lb
- Southern Peaches (Golden Ripe): $1.49/lb
- Red or Black Plums (Fresh): $1.49/lb
- Broccoli Crowns (Crisp): $1.99/lb
- Sweet Vidalia Onions: $0.99/lb
- Green Giant Baby Peeled Carrots (1 lb. bag): $0.99 each
- Best Choice Russet Potatoes (10 lb. bag): $4.99 each
- Sweetpops Cherry Tomatoes (24 oz.): $4.99 each
- Fresh Lemons (2 lb. bag): $3.99 each
Dairy and eggs on sale:
- Eggland's Best Large White Eggs (Dozen): $2.99 each
- Blue Bonnet Margarine Quarters (32 oz.): $2.49 each
- Mayfield Cottage Cheese, Sour Cream or Dip (12-16 oz.): $2.29 each
- Kraft Slices or Deluxe Slices (12-16 oz., Selected Varieties): $4.49 each
- Country Crock Butter Spread (19 oz., Selected Varieties): $2.99 each
- Reddi-Wip Dessert Topping (6.5 oz.): $2.49 each
Bakery and bread on sale:
- 37th Street Bakery Danish (14 oz., Selected Varieties): $4.99 each
- Café Valley Mini Muffins (10.5 oz., Selected Varieties): $3.99 each
- Specialty Bakers Chocolate French Twirls (4 ct.): $3.89 each
- Ozark Hearth Texas Toast (20 oz.): $3.49 each
- Rich's Double Layer Yellow Confetti Cake (45 oz.): $14.99 each
- The Father's Table Strawberry Swirl Cheesecake (16 oz.): $5.99 each
- Lender's Bagels (17.1 oz., Selected Varieties): $2.49 each
- Stacy's Pita Chips (16 oz., Simply Naked): $5.99 each
Pantry on sale:
- Kraft Mac & Cheese (11 oz.): $1.49 each
- Kraft Mac & Cheese Power Mac (7.25-7.3 oz., Selected Varieties): $2.49 each
- Swiss Miss Pudding (24 oz., Selected Varieties): $2.99 each
- Tazo Tea (32 oz., Selected Varieties): $4.99 each
- Country Bob's All Purpose Sauce (13 oz.): $3.29 each
- Heinz Simply or No Sugar Added Ketchup (29.5-31 oz.): $4.99 each
- Libby's Vegetables (28-29 oz., Selected Varieties): $2.19 each
- Juanita's Menudo (25 oz.): $5.49 each
- Juanita's Hominy (105-110 oz.): $5.49 each
- Juanita's Hominy (25 oz., Selected Varieties): $2.29 each
- NatraTaste Blue Zero Calorie Sweetener (250 ct.): $3.49 each
- Kikkoman Soy or Teriyaki Sauce (20 oz., Selected Varieties): $3.99 each
- Old El Paso Refried Beans, Green Chiles or Enchilada Sauce (4-16 oz., Selected Varieties): $0.99 each
- Old El Paso Dinner Kits, Shells or Taco Sauce (6.25-19 oz. or 8-12 ct., Selected Varieties): $2.49 each
- Old El Paso Shells, Beans, Rice or Taco Sauce (8.8-12 oz. or 8-12 ct., Selected Varieties): $1.49 each
- Annie's Macaroni and Cheese Cups or Box (5.5-6 oz., Selected Varieties): $0.99 each
- Gardetto's, Bugles or Chex Mix (7-8.6 oz., Selected Varieties): $1.49 each
- Old El Paso Taco Seasoning (0.85-1 oz., Selected Varieties): $0.99 each
- Velveeta or Kraft Mac & Cheese Cups 4 pk. or Big Cups 2 pk.: $4.49 each
- Kraft Deluxe or Velveeta Macaroni and Cheese Dinners (36-42 oz., Selected Varieties): $7.49 each
- Wendy's No Bean Chili (15 oz.): $4.99 each
- Hidden Valley Ranch Salad Dressing (12-16 oz., Selected Varieties): $3.99 each
- Kraft Salad Dressing (16 oz., Selected Varieties): $2.49 each
- Armour Vienna Sausage (4.6 oz., Selected Varieties): $0.89 each
- Vietti Chili With Beans (30 oz.): $3.49 each
- Bertolli Olive Oil (25-36 oz., Selected Varieties): $9.99 each
- Mt. Olive Peppers (12 oz., Selected Varieties): $1.99 each
- Libby's Country Gravy (15 oz.): $1.69 each
- Heinz Ketchup (38 oz., Selected Varieties): $3.99 each
- Red Gold Ketchup or Salsa (15.5-32 oz.): $1.00 each (Buy 1 Get 1 Free noted)
- Hidden Valley Ranch Seasoning (4-1 oz., Selected Varieties): $1.99 each
- Mott's Apple Sauce (6 pk., Selected Varieties): $2.99 each
- Mott's Apple Juice (64 oz., Selected Varieties): $3.49 each
- Welch's Juice (59 oz., Selected Varieties): $3.79 each
Frozen on sale:
- P.F. Chang's Bowls (11 oz., Selected Varieties): $3.99 each
- Dolly Parton's Single Serve Meals (11-12.5 oz., Selected Varieties): $3.99 each
- White Castle Chicken Rings (20 oz.): $7.99 each
- Healthy Choice Power Bowls (9-9.75 oz., Selected Varieties): $3.99 each
- Rana Pasta Entree (12 oz., Selected Varieties): $4.99 each
- Turkey Hill Tea (64 oz.): $1.99 each
- Eggo Frozen Waffles (10 ct., Selected Varieties): $2.99 each
- Banquet Mega Breakfast Bowls (9-10.5 oz., Selected Varieties): $3.99 each
- Blue Bell Ice Cream (Half Gallon, Selected Varieties): $5.99 each
- Totino's Pizza Rolls (50 ct., Selected Varieties): $2.99 each
- Minute Maid Orange Juice (59 oz.): $4.49 each
🛒 Estimated Shopping Cost
Based on sale prices for items in this plan
$70.50
for 2 people · $35.25 per person
📍 Disclaimer: Prices and availability are based on the Piggly Wiggly weekly sales flyer for the week of July 29, 2026. Flyers are sourced from store websites and weekly flyer aggregator sites. Actual prices may vary by location. Always verify prices at your local store. We are not affiliated with Piggly Wiggly.